Herons
One of only 79 Forbes Five-Star restaurants in the world, Herons is the signature restaurant of The Umstead Hotel and Spa and annually acclaimed among the best restaurants in Raleigh, North Carolina. Open for breakfast, lunch, dinner and weekend brunch, the intimate, 98-seat dining room features a full-view kitchen, a meticulously curated private art collection and floor-to-ceiling window views of the surrounding gardens and grounds.
Reservations: 919-447-4200
Hours
Breakfast
- Monday - Friday 7:00am - 10:00am
Brunch
- Saturday - Sunday 7:00am - 1:00pm
Lunch
- Monday - Friday 11:30am - 2:00pm
Dinner
- Tuesday - Thursday 5:00pm - 8:30pm
- Friday - Saturday 5:00pm - 9:00pm
Details
-
DRESS CODE
Herons offers a luxury dining experience to all our guests; we request that you dress appropriately for the dining room at dinner time. Jackets are requested, but not required. Ripped clothing, shorts, casual sandals, and athletic wear are not permitted.
-
PARKING
Complimentary Valet Parking Available
The Herons culinary team masterfully redefines American cooking by infusing classic concepts translated with local, seasonal ingredients and precise technique, brightening each ingredient's flavor and purpose. Select from the four-course prix fixe menu showcasing The Umstead's culinary farm and drawing inspiration from the art and nature theme of the property.
Herons has been recognized by Food & Wine, Condé Nast Traveler, and Southern Living, in addition to receiving numerous accolades and awards, including five stars from Forbes Travel Guide and Five Diamonds from AAA.
Reservations
To make a reservation at Herons, visit us on open table
or call 919-447-4200
Apr 22, 2025
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of RoséSip your way through the wor...
Apr 24, 2025
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of RoséSip your way through the wor...
Apr 29, 2025
Umstead Unbottled Masterclass
Spring Awakening: Embracing the Flowering Notes in Every GlassCe...
Mar 27, 2025
Umstead Unbottled Masterclass
Wines From Down Under Discover the bold and diverse wines of Aus...
Apr 20, 2025
Easter Brunch at Herons
Celebrate with us! Gather with family and loved ones for a memo...
May 11, 2025
Mother's Day Brunch at Herons
Celebrate with us! Gather with family and loved ones for a memor...
Apr 22, 2025
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of RoséSip your way through the wor...
Apr 24, 2025
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of RoséSip your way through the wor...
Apr 29, 2025
Umstead Unbottled Masterclass
Spring Awakening: Embracing the Flowering Notes in Every GlassCe...
Mar 27, 2025
Umstead Unbottled Masterclass
Wines From Down Under Discover the bold and diverse wines of Aus...
Apr 20, 2025
Easter Brunch at Herons
Celebrate with us! Gather with family and loved ones for a memo...
May 11, 2025
Mother's Day Brunch at Herons
Celebrate with us! Gather with family and loved ones for a memor...
Mar 27, 2025
Umstead Unbottled Masterclass
Wines From Down Under
Discover the bold and diverse wines of Australia in this captivating masterclass, featuring iconic regions like Barossa Valley and Margaret River. Dive into the unique terroirs and winemaking styles that make Australian wines a global favorite!
The masterclass will be held on Thursday, March 27th in the Sycamore Room and begin at 6:30pm. A meat and cheese display will be presented with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $100 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.
Apr 20, 2025
Easter Brunch at Herons
Celebrate with us!
Gather with family and loved ones for a memorable Easter Sunday brunch at Herons, where Executive Chef and four-time James Beard semi-finalist Steven Devereaux Greene presents a beautifully curated four-course menu with choices showcasing elevated seasonal flavors.
Brunch Details
- Sunday, April 20th
- 10:00 AM – 2:00 PM
- $115 per adult plus taxes and fees
- $35 per child ages 2-10 plus taxes and fees
- Full payment is due at the time of booking. Reservations are non-refundable but transferrable to another guest.
Please note that Herons will be closed for breakfast that morning. For In-House guests or those without a Herons reservation, a breakfast buffet will be available in the Bar & Lounge from 7:00–10:00 AM for $35++ per person.
Reserve your table and experience an elegant Easter celebration at The Umstead.
May 11, 2025
Mother's Day Brunch at Herons
Celebrate with us!
Gather with family and loved ones for a memorable Mother’s Day brunch at Herons, where an exquisitely curated four-course choice menu highlights the best of the season in an elegant setting.
Brunch Details
- Sunday, May 11, 2025
- 10:00 AM – 2:00 PM
- $115 per adult plus taxes and fees
- $35 per child ages 2-10 plus taxes and fees
- Full payment is due at the time of booking. Reservations are non-refundable but transferrable to another guest.
Please note that Herons will be closed for breakfast that morning. For our In-House guests or those without a Herons reservation, a breakfast buffet will be available in the Bar & Lounge from 7:00–10:00 AM for $35++ per person.
Reserve your table and experience a beautiful Mother’s Day celebration at The Umstead.
Apr 22, 2025
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of Rosé
Sip your way through the world of rosé in this vibrant tasting experience. From crisp and refreshing to rich and complex, discover the many expressions and shatter your misconceptions of this beloved pink wine.
The tasting will be held on Tuesday, April 22nd in the Fireplace Lounge and begin at 6:30pm. Meat and cheese plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $75 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.
Apr 24, 2025
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of Rosé
Sip your way through the world of rosé in this vibrant tasting experience. From crisp and refreshing to rich and complex, discover the many expressions and shatter your misconceptions of this beloved pink wine.
The tasting will be held on Thursday, April 24th in the Fireplace Lounge and begin at 6:30pm. Meat and cheese plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $75 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.
Apr 29, 2025
Umstead Unbottled Masterclass
Spring Awakening: Embracing the Flowering Notes in Every Glass
Celebrate and learn about the fresh, fragrant side of wine. This masterclass highlights aromatic varietals bursting with blossom and perfume, revealing how certain grape varieties, terroir and winemaking bring floral notes to life in every glass.
The masterclass will be held on Tuesday, April 29th in the Sycamore Room and begin at 6:30pm. A meat and cheese display will be presented with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $100 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.