Afternoon Tea
Afternoon Tea is served in the Lounge, situated amongst the art adorned walls and enhanced by the hotel's Dale Chihuly glass sculpture and a live harpist. This Umstead tradition is a welcoming and elegant way to spend an afternoon socializing.
Advance reservations are required. Kindly speak with our reservations team at 919-447-4050 to arrange for your table. To provide quality of service, please inform our reservations team of any allergies or dietary restrictions at the time of booking. Any changes requested the day of are subject to availability. Same day reservations are not available.
For parties of seven or more, please contact our catering department at 919-447-4120 to make alternative arrangements in our event space.
Reservations: 919-447-4050
Hours
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AFTERNOON TEA
Wednesday - Sunday: 2:00pm - 3:30pm
Menus
The Lounge
The Lounge can accommodate parties of up to six guests. For parties of seven or more, please contact our catering department at 919-447-4041 to make alternative arrangements in our event space.
2025-03-27
Umstead Unbottled Masterclass
Wines From Down Under
Discover the bold and diverse wines of Australia in this captivating masterclass, featuring iconic regions like Barossa Valley and Margaret River. Dive into the unique terroirs and winemaking styles that make Australian wines a global favorite!
2025-04-20
Easter Brunch at Herons
Celebrate with us!
Gather with family and loved ones for a memorable Easter Sunday brunch at Herons, where Executive Chef and four-time James Beard semi-finalist Steven Devereaux Greene presents a beautifully curated four-course menu with choices showcasing elevated seasonal flavors.
2025-05-11
Mother's Day Brunch at Herons
Celebrate with us!
Gather with family and loved ones for a memorable Mother’s Day brunch at Herons, where an exquisitely curated four-course choice menu highlights the best of the season in an elegant setting.
2025-04-22
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of Rosé
Sip your way through the world of rosé in this vibrant tasting experience. From crisp and refreshing to rich and complex, discover the many expressions and shatter your misconceptions of this beloved pink wine.
2025-04-24
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of Rosé
Sip your way through the world of rosé in this vibrant tasting experience. From crisp and refreshing to rich and complex, discover the many expressions and shatter your misconceptions of this beloved pink wine.
2025-04-29
Umstead Unbottled Masterclass
Spring Awakening: Embracing the Flowering Notes in Every Glass
Celebrate and learn about the fresh, fragrant side of wine. This masterclass highlights aromatic varietals bursting with blossom and perfume, revealing how certain grape varieties, terroir and winemaking bring floral notes to life in every glass.
2025-03-27
Umstead Unbottled Masterclass
Wines From Down Under
Discover the bold and diverse wines of Australia in this captivating masterclass, featuring iconic regions like Barossa Valley and Margaret River. Dive into the unique terroirs and winemaking styles that make Australian wines a global favorite!
The masterclass will be held on Thursday, March 27th in the Sycamore Room and begin at 6:30pm. A meat and cheese display will be presented with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $100 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.
2025-04-20
Easter Brunch at Herons
Celebrate with us!
Gather with family and loved ones for a memorable Easter Sunday brunch at Herons, where Executive Chef and four-time James Beard semi-finalist Steven Devereaux Greene presents a beautifully curated four-course menu with choices showcasing elevated seasonal flavors.
Brunch Details
- Sunday, April 20th
- 10:00 AM – 2:00 PM
- $115 per adult plus taxes and fees
- $35 per child ages 2-10 plus taxes and fees
- Full payment is due at the time of booking. Reservations are non-refundable but transferrable to another guest.
Please note that Herons will be closed for breakfast that morning. For In-House guests or those without a Herons reservation, a breakfast buffet will be available in the Bar & Lounge from 7:00–10:00 AM for $35++ per person.
Reserve your table and experience an elegant Easter celebration at The Umstead.
2025-05-11
Mother's Day Brunch at Herons
Celebrate with us!
Gather with family and loved ones for a memorable Mother’s Day brunch at Herons, where an exquisitely curated four-course choice menu highlights the best of the season in an elegant setting.
Brunch Details
- Sunday, May 11, 2025
- 10:00 AM – 2:00 PM
- $115 per adult plus taxes and fees
- $35 per child ages 2-10 plus taxes and fees
- Full payment is due at the time of booking. Reservations are non-refundable but transferrable to another guest.
Please note that Herons will be closed for breakfast that morning. For our In-House guests or those without a Herons reservation, a breakfast buffet will be available in the Bar & Lounge from 7:00–10:00 AM for $35++ per person.
Reserve your table and experience a beautiful Mother’s Day celebration at The Umstead.
2025-04-22
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of Rosé
Sip your way through the world of rosé in this vibrant tasting experience. From crisp and refreshing to rich and complex, discover the many expressions and shatter your misconceptions of this beloved pink wine.
The tasting will be held on Tuesday, April 22nd in the Fireplace Lounge and begin at 6:30pm. Meat and cheese plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $75 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.
2025-04-24
Umstead Uncorked Wine Tasting
Discover the Delicate Nuances of Rosé
Sip your way through the world of rosé in this vibrant tasting experience. From crisp and refreshing to rich and complex, discover the many expressions and shatter your misconceptions of this beloved pink wine.
The tasting will be held on Thursday, April 24th in the Fireplace Lounge and begin at 6:30pm. Meat and cheese plates will be paired with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $75 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.
2025-04-29
Umstead Unbottled Masterclass
Spring Awakening: Embracing the Flowering Notes in Every Glass
Celebrate and learn about the fresh, fragrant side of wine. This masterclass highlights aromatic varietals bursting with blossom and perfume, revealing how certain grape varieties, terroir and winemaking bring floral notes to life in every glass.
The masterclass will be held on Tuesday, April 29th in the Sycamore Room and begin at 6:30pm. A meat and cheese display will be presented with the wines. Please call if you have any dietary restrictions or allergies. Tickets are $100 plus tax and service charge and are non-refundable.
To enjoy this experience call 919 447 4050 or click here to reserve online.